Discover our tasting set, featuring a selection of our seasonal light-roast espressos. Experience a range of flavour profiles from different origins and processing methods. The current bundle includes:

Parabolic: Panama · Single Origin · Deeply Extended, Natural Carbonic Maceration · Geisha · This uniquely processed espresso offers remarkable complexity and intense sweetness. Expect notes of juicy fig, complemented by hints of exotic flowers and rounded off with a smooth, creamy caramel finish.  View Product

Caballero: Honduras · Single Origin · Natural · Catuai · A complex, fruity espresso with hints of plums, Cantuccini, Amaretti crumble, raisins, and a touch of vanilla.
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No.4: Costa Rica · Single Origin · Experimental · Catuai · A creamy espresso with a full body and a long, lingering fruity aftertaste.
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Bourbon: Panama · Single Origin · Carbonic Maceration, Natural · Bourbon · Smooth as lemon sorbet, this espresso melts on the tongue with a light body, clean acidity, and a caramelised sweetness.
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The Caballero and No.4 come in 250g whole beans, while the Parabolic and Bourbon are delivered in 125g whole beans.

Discover your new favourite espresso and save 18% when purchasing this tasting set.